Author: Chris Pariso
Ingredients
- cups flour
- cup brown sugar
- cups oatmeal (quick cooking)
- teaspoon baking powder
- cup butter
- cup apricot jam
Instructions
- Mix flour, sugar, and baking powder with oatmeal.
- Cut in butter.
- Mix well.
- Pat mixture in x inch pan.
- Spread with jam and sprinkle with rest of oatmeal mixture.
- Bake minutes at .
- Cut when cool.