Author: Theresa Peters
Ingredients
- Thin cutlets of chicken, beef, veal, or fish
- Beaten eggs
- Italian bread crumbs
- Grated Romano cheese
Instructions
- Mix bread crumbs with cheese.
- Dip meat in egg.
- Roll in bread crumbs.
- Sauté in olive oil in heated pan.
Quote
The aroma will remind you of Grandma’s house.