Author: Everett Leaper

Ingredients

  • lb. Smoked sausage links or bag little hot dogs
  • BBQ sauce
  • Toothpicks

Instructions

  • Heat sausage links or hot dogs and BBQ sauce together in pot or crock pot.
  • Poke with toothpicks and serve.

Quote

“It’s not a holiday or party without the little wieners!” - Michelle