# Great Gift Mustard
Author: Babs Sossong Ingredients 1 cup dry mustard 1 cup tarragon vinegar 1 cup sugar 2 egg yolks, beaten 1 cup brown sugar Instructions Combine dry mustard and vinegar in medium bowl ...

Author: Babs Sossong

### Ingredients

- 1 cup dry mustard
- 1 cup tarragon vinegar
- 1 cup sugar
- 2 egg yolks, beaten
- 1 cup brown sugar

### Instructions

- Combine dry mustard and vinegar in medium bowl.
- Cover and let and let stand at room temperature overnight.
- Transfer to saucepan.
- Add sugar and yolks and cook at low heat 30 minutes, stirring frequently.
- Remove from heat.
- Stir in prepared mustard.
- Pack into hot jars.
- Seal tightly.
- Cool and refrigerate up to 3 months.