# Grandma Leaper's Sweetened Condensed Milk Dessert
Author: Alysa Slavinsky Ingredients 2 cans sweetened condensed milk Whip cream Nuts Instructions Put can in water. Bring to a boil. Cover. Simmer for 2 hours and 40 minutes.

Author: Alysa Slavinsky

### Ingredients

- 2 cans sweetened condensed milk
- Whip cream
- Nuts

### Instructions

- Put can in water.
- Bring to a boil.
- Cover.
- Simmer for 2 hours and 40 minutes.
- Cool can to room temperature.
- Put in fridge overnight.
- Open both ends of can and push out.
- Slice thin (it’s very rich).
- Top with whip cream and nuts.

> Quote

> “Sounds gross, but it’s really good!” - Alysa.

> Quote

> “Don’t use evaporated milk. It doesn’t work. Funny story: I made the evaporated milk version (by accident) and opened one side of the can, then flipped it over (thinking it had worked), set it on the counter, and opened the other side. When I took off the lid, I saw it was still all liquid. So, I’m staring at it, thinking, ”how am I going to get the can off the counter?” when my mom comes over and picks up the can. Curdled evaporated milk went all over me. She laughed.” - Michelle.

> Quote

> “Actually, she came over and looked at it for a minute, and goes, ”huh” as she picked it up.” - Nathan.