# Chicken Salad Croissant

Author: Chris Pariso

### Ingredients

- 6 chicken breasts, cooked and cut into small bite-size pieces
- 2 stalks chopped celery 21​ cup chopped onion
- 43​ cup sliced red seedless grapes
- 43​ cup chopped, toasted pecans
- Mayonnaise to taste
- Curry powder to taste
- Salt to taste
- Pepper to taste

### Instructions

- Mix everything in bowl.
- Fill mini croissant with mixture.

> Quote

> These were made for Alysa’s baby shower and Emily’s birthday parties.