# Roquefort and onion spread

Author: Pat Leaper

### Ingredients

- 8 oz. cream cheese
- 21​ lb. crumbled blue cheese
- 1 medium chopped red onion
- 21​ cup bottled dressing (Caesar, etc.)
- Parsley flakes
- Pumpernickel bread
- Triscuits

### Instructions

- Spread cream cheese in pie plate (or similar dish).
- Sprinkle with Blue cheese and onion.
- Pour dressing over top and garnish with parsley flakes.
- Cover with plastic wrap (or with a hairnet from Sally’s) and refrigerate.
- Let stand 2 to 3 hours at room temperature before serving.