# Taco Soup

Author: Sarah Slavinsky and Mary Slavinsky

### Ingredients

- 1 lb. hamburger
- 1 (16 oz.) can tomatoes
- 2 (16 oz.) cans kidney beans
- 1 can corn
- 2 (8 oz.) cans tomato sauce
- 1 packet taco seasoning
- 1 can garbanzo beans (optional)

### Instructions

- Brown and drain hamburger.
- In a stew pot, mix all ingredients, including the liquid from the canned products.
- Simmer 20 to 30 minutes.
- Serve with corn chips, cheese, chopped onions, and sour cream.

> Tip

> You can add water if it is too thick.