# Baked Bean Casserole

Author: Mark Leaper

### Ingredients

- 1 ( 54 oz.) Grandma Brown’s baked beans
- 1 can chunk pineapple
- 1 medium onion
- 21​ lb. bacon
- 21​ cup brown sugar
- 21​ cup molasses

### Instructions

- Precook bacon halfway.
- Drain on paper towel.
- Drain pineapple and cut chunks in half.
- Coarsely chop onion (almost bite-size).
- Combine beans, pineapple, and onion.
- Spread in 9x13 inch baking dish.
- Sprinkle brown sugar and drizzle molasses over top.
- Bake at 350° for 30 minutes.
- Cut bacon into 1 inch pieces.
- Place on top and bake until bacon is crisp and beans are as bubbly as you will be. Ha! Ha!